Today is just a glorius day of nonstop yummy food. Beginning with blueberry bagels from a co-workers birthday (lots of aliteration to boot), followed by lunch at Wild Ginger (consisting of sea bass satays, duck hum bow, seven flavor beef...hmmmm) for our office Christmas lunch, to be followed EVEN FURTHER by dinner at Beppo's with the gang, which will inevitably involve a giant carafe of red wine, bruschetta and macaroni rosa. Can feel the elastic pants coming out already....