Friday, December 17, 2004

Backflips of Joy

Let it be known to all in this great land, both young and old, that Beth from Seattle has made hazelnut shortbread for the first time and that putting a peice of this magnificant delicacy into one's mouth, especially when it is still warm from the oven, can actually make one's insides do a backflip of joy.

There. Simply. Aren't. Words. To describe how GOOD this shortbread is.

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